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Your Spring Guide To Good Times At House Of Lager
Words By Carlos Zavarce | Visuals By Matthews West
Squamish, BC – May 12, 2026 — While the surrounding Oceanfront lands are abuzz with talk of future pop-ups and skateparks, one pioneer has already planted its flag and transformed the shoreline. House of Lager didn’t just open its doors last year; it officially shifted the center of gravity for Squamish’s social scene.
Born from the creative minds behind North Vancouver’s House of Funk, this isn’t just another brewery, it’s a high-end restaurant with a brewing soul that has become the definitive anchor for the new waterfront.
More Than Just a Pint
Co-founder Stuart Ballard knew exactly what Squamish was missing. “People hear the name and assume it’s just a brewery, but we’re a restaurant first,” Ballard says. By ditching standard “pub grub” for an elevated, casual comfort menu, House of Lager has carved out a niche that sits perfectly between a quick bite and fine dining.
The interior feels like a modern tribute to European tradition. Massive copper-clad 1,000-litre tanks hang above the bar, acting as the functional heart of the space where beer matures before flowing through copper conduits straight to your glass.
The “Lager-Only” Dare
In a world of endless 30-tap lists, House of Lager keeps things bold and simple. It’s all about craft and freshness, from the crisp house lager to a rotating lineup of new beer drops arriving regularly. There’s always something different pouring, so every visit feels like a new discovery.
Not strictly a lager spot either. You’ll still find a tight selection of local favourites from breweries like Backcountry and A-FRAME, plus a refined wine list and a full cocktail bar for whatever you’re in the mood for.
Come by this week and see what’s on tap — you might not find the same pour twice.

A View with a Venue
The second floor and viewing deck have solved one of Squamish’s oldest problems: the lack of premium event space. With “postcard-perfect” views of Shannon Falls and the Howe Sound, the upstairs venues have already hosted everything from yoga sessions to high-end weddings, including Stuart’s own ceremony. It’s a versatile “gem” that keeps the party going without disrupting the dinner rush downstairs.
Your Spring Calendar: Anniversary Vibes & Pre-Loved Finds
The energy this season is higher than ever as House of Lager hits a major milestone. This past weekend, the team threw a 1-year anniversary party to celebrate twelve months of beers, cheers and waterfront views. It was a blowout event that honored the community that has supported them since day one.
But the experience goes beyond the drinks. The party doesn’t stop at the bar — House of Lager is leaning further into its role as a true community hub, hosting unique events like pre-loved clothing markets. Think easy, sustainable ways to refresh your spring wardrobe with local finds. Keep an eye on their socials for upcoming details.
And if you’re looking for rhythm in your week, they’ve got that covered too. House of Lager has quietly cemented itself into the local calendar with a signature lineup of weekly rituals: Tuesdays are all about Local Homies Night — a weekly toast to community, good energy, and raising a “Baby Bav” to Squamish.
As the first business to breathe life into the Oceanfront, House of Lager isn’t just a restaurant anymore – it’s a community landmark.